top of page

Crespelle (Crepes)

Calling all Italian food lovers! Have you tried our Crespelle yet? These thin, lacy pancakes are like crepes but better (because, well, they're Italian). Whisk together milk, eggs, and flour to make the batter, then pour it into a buttered pan and cook until golden. Fill 'em up with sweet or savory goodness - think Nutella and berries or spinach and ricotta. It's a delicious and elegant dish that'll make any brunch (or breakfast or dinner...) feel extra special. So skip the boring pancakes and give these Italian beauties a try! 

Want to read more?

Subscribe to thegirlcancook.com to keep reading this exclusive post.

コメント

コメントが読み込まれませんでした。
技術的な問題があったようです。お手数ですが、再度接続するか、ページを再読み込みしてださい。
bottom of page