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Sugo Al Pomodoro
Sugo al Pomodoro (Tomato Sauce) Serves 4 2 tbsp olive oil extra virgin 1 cup onion yellow, diced 4 cloves garlic, finely chopped 28 oz...
Candace Conley
Aug 22, 20241 min read


Honey Dijon Salmon with Avocado Basil Sauce
Serves: 6 - 8 Ingredients: 2 lbs salmon, skin on ½ cup extra virgin olive oil, divided 2 tsp smoked paprika 2 tsp cumin 4 cloves garlic,...
Candace Conley
Feb 17, 20241 min read


Eggplant, Zucchini and Tomato Gratin
As the harvest season peaks, our Eggplant, Zucchini, and Tomato Gratin is a culinary masterpiece that celebrates the abundance of your gar
Candace Conley
Sep 14, 20232 min read


Cheesy Zucchini and Tomato Bake
From Let’s Try Meatless on Wednesday, November 18, 2020 Serves: 4 Ingredients: 4 small zucchini, sliced 1 lb grape tomatoes, sliced...
Candace Conley
Nov 14, 20201 min read


Risotto with Burst Tomatoes
From Chef’s Choice - Risotto on Tuesday, November 10, 2020 Serves: 4 Ingredients 1 lb grape tomatoes 1 tablespoon extra-virgin olive oil...
Candace Conley
Nov 10, 20201 min read


Sheet Pan Roasted Caprese Vegetables
From Meatless Around the World on Thursday, August 27, 2020 Serves: 6 Ingredients: 3 tbsp olive oil 3 tbsp balsamic vinegar 1 clove...
Candace Conley
Aug 26, 20201 min read


Tomato Crostini with Whipped Feta
From Favorites from The Barefoot Contessa on Wednesday, July 22, 2020 Makes about 20 crostini Ingredients: 6 ounces feta, crumbled 2...
Candace Conley
Jul 21, 20201 min read


Steak with Basil and Balsamic Tomatoes
From Summer’s Hottest Couple on Wednesday, July 8, 2020. Serves: 2 - 4 Ingredients: 2 cups grape tomatoes 3 tbs balsamic vinegar 1...
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Jul 8, 20201 min read
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